Noodle Bowl
Cooked Meat or seafood (chicken, beef, pork,
shrimp, etc.)
Cooked Rice or egg noodles
Vegetables
Chicken or beef broth
Salt, optional
Pepper, optional
Put broth in saucepan and bring to a boil,
then lower heat to keep hot. Put meat, noodles and
vegetables in bowl. Add seasonings, if desired. Pour
hot broth over meat and vegetables.
TIP: There are no rules for putting
together a noodle bowl. Whatever you desire to be in your
bowl is what you should put in your bowl.
TIP: If desired, add boiled or poached
egg to the bowl.
TIP: Vegetables can be spinach, cabbage,
tomato, onion, bean sprouts, snow peas, etc. Depending on
what the vegetable is, you might want to pre-cook before adding
to the bowl.
