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Cooking with Roz

RECIPE - Alfredo Sauce

Ingredients

1/2 Cup Butter
1 1/2 Cups Heavy Whipping Cream
2 Teaspoons Garlic Minced
1/2 Teaspoon Italian Seasoning
1/2 Teaspoon Salt
1/4 Teaspoon Pepper
2 Cups Freshly Grated Parmesan Cheese

Directions

Add the butter and cream to a large skillet.
Simmer over low heat for 2 minutes.
Whisk in the garlic, Italian seasoning, salt, and pepper for one minute.
Whisk in the parmesan cheese until melted.
Serve immediately.